Peanut Butter Jam

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Prep time: about 10 minutes

Ingredients:
100g unsalted roasted peanuts
8g peanut oil
10g sugar (optional)

Directions:
For smooth peanut butter:
Mix the peanuts with the peanut oil, and pour the mixture into the food processor.
Process the mixture until it’s very smooth.
Store your smooth peanut butter in a sealed container in the fridge. It will be good for 2 weeks.