Salmon cake

Ingredients

Steps

1. Cut salmon to pieces, remove skin and bone. Blend it
2. Remove potato skin, cut into pieces and boil around 20 minutes , mashed it
3. With nonstick pan, cook the butter till dissolve , stir fried onion till slightly brown
4. Use a big bowl, add in salmon, minced meat , mashed potato, onion , egg, bit of salt and pepper, mix well.
5. Preheat oven to 200 degree
6. Put the mixture in muffin tray and bake for 30 minutes till cooked.

Salmon cake recipe.

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