Roasted potato chicken drumsticks

Roasted potato chicken drumsticks



  • 4 drumsticks
  • 1/2 tablespoon sesame oil
  • 1/2 tablespoon sesame powder
  • 1/2 tablespoon cornflour
  • 1.5 teaspoon sugar
  • 1 teaspoon light soy sauce
  • 1 teaspoon dark soy sauce
  • 1/2 teaspoon salt

  • 6-8 clove garlic (fine chopping)
  • 3 potatoes (chop in chunks)


  1. image Rub the drumsticks with salts and mix in all the marinade ingredients. Put in fridge for at least 2 hours or overnight.
  2. image Heat some oil and pan fried the chopped garlic till a bit golden brown then add in the marinade drumstick and potatoes. Pan fried for a while like about 8-10 mins till the chicken a bit brown.
  3. image Move them into an oven container and cover with aluminium foil. Bake at 220 degrees for about 45 mins (Baking time and temperature vary for different oven, do adjust accordingly).

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