Recipe
100g cream cheese
60g sugar
2 eggs
2tablespoons fresh milk
90g cake flour
1 1/2tablespoons vegetable oil
1teaspoon baking powder
>take cream cheese and beat with a whisk until softened
> add in sugar and mix well, crack eggs into the mixture one by one and mix
> addin milk and vege oil
> sift flour and baking powder and mix
> takepaper cups and pour in the batter
>steam for 15 minutes with medium high heat.